Egan's Menu - Entrees

      

Chicken Fingers ::

Tender strips of all white chicken served golden brown with French fries and a side of plum sauce for dipping

8 oz AAA center cut sirloin ::

Perfect hand cut sirloin grilled to your liking and lightly seasoned

Egan's Prime Rib ::

Slow roasted prime rib fresh cut to order, available in a classic 10 oz or the 16oz big boy

10 oz New York Steak ::

Choice New York Striploin hand-cut and grilled to your liking.

Peppercorn TenderloinSteak ::

Hand cut tenderloin fillet grilled to perfection and topped with a creamy five peppercorn sauce

10 oz Steak Neptune ::

Our New York steak topped with scallops, shrimp, assparagus and a rich bernaise sauce.

Ribs, Ribs, Ribs ::

Over 2 lbs of slow roasted fall off the bone st louis side ribs smothered with your choice of BBQ or honey garlic sauce

Pan Seared Halibut ::

Pan seared and perfectly seasoned halibut steak topped with a spicy corn salsa served over a bed of rice.

Sante Fe Smothered Chicken ::

Two grilled breast of chicken smothered with salsa, crisp bacon and mixed cheeses

Oven Roasted chicken ::

Flavorful slow roasted chicken glazed with a tangy BBQ sauce. Available in quarter and half size

Grilled Chicken Dinner ::

Two breasts of chicken grilled to perfection.
Available with Egan's signature BBQ or Teriyaki sauce

Chicken Neptune ::

Two Grilled breast of chicken topped with sauteed scallops, shrimp, asspargus and a rich bernaise sauce

7 oz tenderloin fillet ::

The most tender of steaks perfectly grilled over an open flame just the way you like it.

Grilled Salmon ::

Fresh pacific salmon fillet grilled to perfection and lightly seasoned with lemon pepper.

Irish Style Fish & Chips ::

beer battered fish fillets garnished with tartar sauce, coleslaw and fresh lemon.

Seafood Fettuccini ::

Sauteed shrimp, scallops and fresh mussels tossed a garlic wine tomato broth served over fettuccini noodles

Bacon, Chicken & Mushroom Tetrazini ::

Grilled chicken, bacon and mushrooms sauteed with garlic and tossed in a rich creamy alfredo sauce served over a bed of noodels and topped with fresh diced tomato and green onion

Lasagna ::

Traditional layers of tomato meat sauce, pasta, Italian cheeses all topped with fresh cottage cheese.

Scallop, Prawn and lobster bisque ::

Succulent scallops and tender prawns simmered in a rich lobster bisque

Asiago Chicken ::

Tender grilled asiago chicken sits atop of penne noodles tossed in a rich peppercorn garlic cream sauce garnished with sun dried tomato

Stir Fry ::

Crisp sauteed vegetables in a spicy stir fry sauce served over a bed of rice, Add grilled chicken, sauteed shrimp or seared tenderloin steak

Mushroom Ravioli ::

Fresh Ravioli stuffed with a rich mixture of portabello mushrooms and mixed cheeses gently sauteed in a creamy chipolte sauce

Chicken Pot Pie ::

Tender pieces of roasted chicken and fresh vegetables simmered in a creamy mushroom sauce topped with a flaky puff pastry.

Meatloaf ::

Perfect blend of beef, pork and lamb with just the right spice, topped with a rich five peppercorn gravy served on a bed of garlic mashed potatoes.